Let’s hear it for some of the constellations that we used to have but are now ex-constellations.
Read moreAllusionist 185 Gems and Patties transcript
I've got a doctorate in this, and I have got dwarfism, but there'll always be an average-sized person whose only recollection of dwarfism is through Snow White, and yet somehow they'll construct themselves as the expert, and tell you it's not offensive or, “No, you've got that wrong.”
HZ: Also by having it on bags of sweets, that's kind of the ultimate “It's okay to say this in normal conversation”.
ERIN PRITCHARD: Yeah. But you do get through to some people, some people go, “I never realised that. I never knew that.”
Read moreAllusionist 159 Bufflusionist transcript
HZ: ‘Vampyre’ with a Y was pretty interchangeable with ‘vampire’ with an I when it first landed in English. Actually, I think the first appearance in English was with a Y. We probably got it from French or German, but it was based on - it’s a little unclear, but it was based on Hungarian, possibly, or Slavic languages. And it was because, at the time, they were doing a lot of coverage of the Serbian vampire epidemic of 1725 to 1732.
JENNY OWEN YOUNGS: Oh, of course.
HZ: Apparently there were a lot of Eastern European vampire epidemics.
KRISTIN RUSSO: What is a vampire epidemic?
HZ: I assume an epidemic of vampires. Imagine Covid, but for vampirism. And no vaccine. No masking is going to save you.
Allusionist 105. F'ood - transcript
NANCY FRIEDMAN: The 1920s were kind of a big era for inventive spellings, with V and K: Tasty Kakes with a K, that was the 1920s; Cheez It - C H E E Z I T, 1921 it was. They're cheesy crackers. And. Let's see. There's Cheez Whiz which is a little newer, 1952. These names have been around quite a while.
HZ: And is the idea with things like Cheez Its and Cheez Whiz that it's a cheese-esque product but it isn't technically cheese?
NANCY FRIEDMAN: It's got some dairy, usually some kind of whey product in it; but you're not meant to think that this is - first of all, it's not perishable the way cheese is. So yeah, they do have some family relationship to a cow; but it's not the pure product. We have to remember that there was a time when that was a nifty thing. It was modern and scientific.
HZ: Does anyone go for cheeese, spelled with a triple E, as a variant?
NANCY FRIEDMAN: I haven't seen any brands that are doing that. But now I will look for them.
HZ: You can have that on me.
NANCY FRIEDMAN: Yeah. That would be very internetty, to go for three or four vowels.
